Cantik with Minced Meat and Cheese

Prepared daily with a special minced meat filling, plenty of kashar cheese, and thin, hand-rolled dough, the Minced Meat and Kashar Cheese Cantık is a must-have on traditional tables with its exquisite taste, baked in a stone oven.

Preparation Time: Ready in 15 Minutes

You can order this product through the applications below.